Tatyana Dubovik

1 ta ish

Branch of the Federal State Budgetary Educational Institution of Higher Education “Astrakhan State Technical University” in the Tashkent region of the Republic of Uzbekistan

1. PHYSICOCHEMICAL PROPERTIES AND ANTIMICROBIAL ACTIVITY OF CHITOSAN FROM VARIOUS NATURAL SOURCES FOR USE IN THE FOOD INDUSTRY

   Foziljon Abdullayev, A. U. Shengisov, Aktam Azizov +1

   MaqolaNanocomposite Films for Food PackagingBulletin of Shakarim University Technical Sciences20250 iqtibos

   ABIABI:AkademIndex/openalex/2025.article.009995