Z.T. Buriyev

1 ta ish

Center of Genomics and Bioinformatics, Uzbekistan Academy of Sciences

1. USING CRISPR/CAS9 TO INCREASE THE SHELF LIFE OF TOMATO FRUIT

   A.A. Murodov, M.S. Ayubov, B.O. Mamajonov +4

   MaqolaPostharvest Quality and Shelf Life Management20250 iqtibos

   ABIABI:AkademIndex/openalex/2025.article.018611