Technology of Production of Compound Feeds from Vineyards
Niyozov Hasan NiyozovichLecturer at the Department of BiotechnologyOtajonov Asad ShonazarovichLecturer at the Department of BiotechnologyRo’zmetova Nodira KamiljonovnaBiotechnology student Tashkent Chemical-Technological Institute
2021en
Ochiq kirishGibrid
Litsenziya: cc-by
ABI
Annotatsiya
When processing agricultural raw materials, secondary products and production waste are formed. These are secondary commodity resources (in the Ministry of Defense), which are maximally involved in the production process. As a result of grape processing, secondary products: radishes, bundy, seeds and juice from grapes turn into yeast, sediments and other waste.
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