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PRODUCTION TECHNOLOGY OF APPLE JUICE CONCENTRATED

Safarov Askarbek AsadullaevichAssociate Professor of Tashkent State Agrarian UniversitySaydullaeva Madina Elyor qiziStudent of Tashkent State Agrarian University

Zenodo (CERN European Organization for Nuclear Research)repository2022en

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Litsenziya: cc-by

Manbada oʻqishzenodo.org(yangi oynada ochiladi)

ABI

Annotatsiya

Upon acceptance, the quantity and quality of fruits and vegetables are determined, taking an average sample (4-15 kg) for analysis. There are mechanized samplers for selection of tomatoes from the unloading conveyor.

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Mavzular

Plant Physiology and Cultivation Studies Postharvest Quality and Shelf Life Management Banana Cultivation and Research

Identifikatorlar

DOI: 10.5281/zenodo.6927941

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