Effects of NPK and Micronutrient Fertilization on Soil Enzyme Activities, Microbial Biomass, and Nutrient Availability
Dilfuza JabborovaInstitute of Genetics and Plant Experimental Biology, Uzbekistan Academy of Sciences, Kibray, 111208, Uzbekistan 2 Faculty of Biology, National University of Uzbekistan, Tashkent, 100174, Uzbekistan 3 Division of Microbiology, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 4 Division of Plant Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Shalimar, 190025, Jammu and Kashmir, India 5 Division of Soil Science and Agricultural Chemistry, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 6 Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don, 100044, RussiaKhurshid SulaymanovInstitute of Genetics and Plant Experimental Biology, Uzbekistan Academy of Sciences, Kibray, 111208, Uzbekistan 2 Faculty of Biology, National University of Uzbekistan, Tashkent, 100174, Uzbekistan 3 Division of Microbiology, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 4 Division of Plant Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Shalimar, 190025, Jammu and Kashmir, India 5 Division of Soil Science and Agricultural Chemistry, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 6 Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don, 100044, RussiaMuzafar JabborovInstitute of Genetics and Plant Experimental Biology, Uzbekistan Academy of Sciences, Kibray, 111208, Uzbekistan 2 Faculty of Biology, National University of Uzbekistan, Tashkent, 100174, Uzbekistan 3 Division of Microbiology, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 4 Division of Plant Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Shalimar, 190025, Jammu and Kashmir, India 5 Division of Soil Science and Agricultural Chemistry, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 6 Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don, 100044, RussiaNayan AhmedInstitute of Genetics and Plant Experimental Biology, Uzbekistan Academy of Sciences, Kibray, 111208, Uzbekistan 2 Faculty of Biology, National University of Uzbekistan, Tashkent, 100174, Uzbekistan 3 Division of Microbiology, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 4 Division of Plant Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Shalimar, 190025, Jammu and Kashmir, India 5 Division of Soil Science and Agricultural Chemistry, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 6 Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don, 100044, RussiaTatiana MinkinaInstitute of Genetics and Plant Experimental Biology, Uzbekistan Academy of Sciences, Kibray, 111208, Uzbekistan 2 Faculty of Biology, National University of Uzbekistan, Tashkent, 100174, Uzbekistan 3 Division of Microbiology, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 4 Division of Plant Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Shalimar, 190025, Jammu and Kashmir, India 5 Division of Soil Science and Agricultural Chemistry, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 6 Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don, 100044, RussiaOlga BiryukovaInstitute of Genetics and Plant Experimental Biology, Uzbekistan Academy of Sciences, Kibray, 111208, Uzbekistan 2 Faculty of Biology, National University of Uzbekistan, Tashkent, 100174, Uzbekistan 3 Division of Microbiology, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 4 Division of Plant Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Shalimar, 190025, Jammu and Kashmir, India 5 Division of Soil Science and Agricultural Chemistry, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 6 Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don, 100044, RussiaNasir MehmoodInstitute of Genetics and Plant Experimental Biology, Uzbekistan Academy of Sciences, Kibray, 111208, Uzbekistan 2 Faculty of Biology, National University of Uzbekistan, Tashkent, 100174, Uzbekistan 3 Division of Microbiology, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 4 Division of Plant Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Shalimar, 190025, Jammu and Kashmir, India 5 Division of Soil Science and Agricultural Chemistry, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 6 Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don, 100044, RussiaVishnu D. RajputInstitute of Genetics and Plant Experimental Biology, Uzbekistan Academy of Sciences, Kibray, 111208, Uzbekistan 2 Faculty of Biology, National University of Uzbekistan, Tashkent, 100174, Uzbekistan 3 Division of Microbiology, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 4 Division of Plant Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Shalimar, 190025, Jammu and Kashmir, India 5 Division of Soil Science and Agricultural Chemistry, ICAR-Indian Agricultural Research Institute, Pusa, New Delhi, 110012, India 6 Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don, 100044, Russia
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The combined effects of macronutrients (Nitrogen, Phosphorus, and Potassium-N, P, K) and micronutrient fertilization on turmeric yield, soil enzymatic activity, microbial biomass, and nutrient dynamics remains poorly understo... | Find, read and cite all the research you need on Tech Science Press
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