SIRKULYAR BIOIQTISODIYOT ASOSIDA AHOLINI QISHLOQ XOʻJALIGI MAHSULOTLARI BILAN TAʼMINLASH SAMARADORLIGINI OSHIRISHNING USTUVOR YOʻNALISHLARI

This article examines organizational, economic and environmental mechanisms for implementing circular bioeconomy principles in agriculture under conditions of global integration. The study reassesses the agricultural potential of Kashkadarya region, the efficiency of water and land resources, agricultural processing, logistics, digital technologies and environmental sustainability from the perspective of the circular bioeconomy. The research emphasizes repeated use of biological resources, conversion of agricultural waste into economic resources, integration of production, processing and consumption chains, and reduction of pressure on natural resources. The study proposes the establishment of a regional circular agro-economic monitoring system, development of cooperation for agricultural waste processing, implementation of a digital monitoring platform, and strengthening of international technological and investment integration. Integrating drip irrigation, smart farming, cold storage, processing facilities and ecological technologies into a unified circular system can increase food security and export potential while reducing environmental pressure.

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