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Microfluidic paper-based chips in rapid detection: Current status, challenges, and perspectives

Xiaoxiao QinShaanxi Engineering Laboratory for Food Green Processing and Safety Control, Engineering Research Center of High Value Utilization of Western Fruit Resources, Ministry of Education, College of Food Engineering and Nutritional Science, Shaanxi Normal University, Xi'an, Shaanxi, 710062, PR ChinaJiajing LiuShaanxi Engineering Laboratory for Food Green Processing and Safety Control, Engineering Research Center of High Value Utilization of Western Fruit Resources, Ministry of Education, College of Food Engineering and Nutritional Science, Shaanxi Normal University, Xi'an, Shaanxi, 710062, PR ChinaZhong ZhangShaanxi Engineering Laboratory for Food Green Processing and Safety Control, Engineering Research Center of High Value Utilization of Western Fruit Resources, Ministry of Education, College of Food Engineering and Nutritional Science, Shaanxi Normal University, Xi'an, Shaanxi, 710062, PR ChinaZhong ZhangCAS Key Laboratory of Coastal Environmental Processes and Ecological Remediation, Shandong Key Laboratory of Coastal Environmental Processes, Yantai Institute of Coastal Zone Research, Chinese Academy of Sciences, Shandong, Yantai, 264003, PR ChinaJinhua LiShaanxi Normal UniversityYuan LiCAS Key Laboratory of Coastal Environmental Processes and Ecological Remediation, Shandong Key Laboratory of Coastal Environmental Processes, Yantai Institute of Coastal Zone Research, Chinese Academy of Sciences, Shandong, Yantai, 264003, PR ChinaZhiyang ZhangCollege of Chemistry and Chemical Engineering, Qufu Normal University, Qufu, 273165, PR ChinaLingxin ChenQingdao University of Technology

2021en

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DOI: 10.1016/j.trac.2021.116371

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