New strategies and mechanisms for targeting Streptococcus mutans biofilm formation to prevent dental caries: A review
Zhen GaoCollege of Food Science, Southwest University, Chongqing 400715, ChinaXiaoyong ChenCollege of Food Science, Southwest University, Chongqing 400715, China; Chongqing Agricultural Product Processing Technology Innovation Platform, Chongqing 400715, China; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, Chongqing 400715, China; Citrus Research Institute, National Citrus Engineering Research Center, Southwest University, Chongqing 400715, ChinaChen WangCollege of Food Science, Southwest University, Chongqing 400715, ChinaJiajia SongChongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, Chongqing 400715, ChinaJiahui XuCollege of Food Science, Southwest University, Chongqing 400715, ChinaXiao LiuCollege of Food Science, Southwest University, Chongqing 400715, ChinaQian YuDepartment of Biological and Chemical Engineering, Chongqing University of Education, Chongqing 400067, ChinaHuayi SuoCollege of Food Science, Southwest University, Chongqing 400715, China
2023en
Ochiq kirishBronza
ABI
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