ASCORBIC ACID CONCENTRATION AND STABILITY IN NORTH AMERICAN POTATO GERMPLASM

S. L. LoveT. SalaizBahman ShafiiWilliam J. PriceA. R. MosleyR. E. Thornton

2003en

Ochiq kirish: yoʻq

ABI

Annotatsiya

ISHS XXVI International Horticultural Congress: Potatoes, Healthy Food for Humanity: International Developments in Breeding, Production, Protection and Utilization ASCORBIC ACID CONCENTRATION AND STABILITY IN NORTH AMERICAN POTATO GERMPLASM

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Identifikatorlar

DOI: 10.17660/actahortic.2003.619.10

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