The Regulation of Selenoproteins in Diabetes: A New Way to Treat Diabetes
Jing LiangCollege of Advanced Agricultural Sciences, University of Chinese Academy of Sciences, Beijing
100049, ChinaYiwen HeKey Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, The Chinese Academy of
Sciences, Changsha 410125, ChinaChunxia HuangSchool of Stomatology, Changsha Medical University, Changsha 410219, ChinaFengjie JiTropical Crops Genetic Resources
Institute, Chinese Academy of Tropical Agricultural Sciences, Haikou 571101, ChinaXihong ZhouCollege of Advanced Agricultural Sciences, University of Chinese Academy of Sciences, Beijing
100049, ChinaYulong YinCollege of Advanced Agricultural Sciences, University of Chinese Academy of Sciences, Beijing
100049, ChinaYulong YinKey Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, The Chinese Academy of
Sciences, Changsha 410125, China
2024en
ABI
Annotatsiya
Selenium is an essential micronutrient required for the synthesis and function of selenoproteins, most of which are enzymes involved in maintaining oxidative balance in the body. Diabetes is a group of metabolic disorders characterized by high blood glucose levels over a prolonged period of time. There are three main types of diabetes: type 1, type 2, and gestational diabetes. This review summarizes recent advances in the field of diabetes research with an emphasis on the roles of selenoproteins on metabolic disturbance in diabetes. We also discuss the interaction between selenoproteins and glucose and lipid metabolism to provide new insights into the prevention and treatment of diabetes.
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