Association between a dietary carbohydrate index and cardiovascular disease in the SUN (Seguimiento Universidad de Navarra) Project
Itzíar ZazpeDepartment of Preventive Medicine and Public Health, University of Navarra, Pamplona, Spain; Biomedical Research Centre Network on Obesity and Nutrition (CIBERobn), Physiopathology of Obesity and Nutrition, Institute of Health Carlos III, Madrid, Spain; Department of Nutrition and Food Sciences and Physiology, University of Navarra, Pamplona, Spain; Navarra Institute for Health Research (IdiSNA), Pamplona, SpainSusana SantiagoDepartment of Nutrition and Food Sciences and Physiology, University of Navarra, Pamplona, Spain; Navarra Institute for Health Research (IdiSNA), Pamplona, SpainAlfredo GeaDepartment of Preventive Medicine and Public Health, University of Navarra, Pamplona, Spain; Biomedical Research Centre Network on Obesity and Nutrition (CIBERobn), Physiopathology of Obesity and Nutrition, Institute of Health Carlos III, Madrid, Spain; Navarra Institute for Health Research (IdiSNA), Pamplona, SpainMiguel Ruiz‐CanelaDepartment of Preventive Medicine and Public Health, University of Navarra, Pamplona, SpainSilvia CarlosDepartment of Preventive Medicine and Public Health, University of Navarra, Pamplona, SpainMaira Bes‐RastrolloNavarra Institute for Health Research (IdiSNA), Pamplona, SpainMiguel Ángel Martínez‐GonzálezDepartment of Preventive Medicine and Public Health, University of Navarra, Pamplona, Spain
2016en
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