The Effect of Bioactive Substances on the Duration of Developmental Phases in Bean Varieties
Maftuna NasimovaMaftuna NasimovaAkmal SANAKULOVSamarkand State University named after Sharof Rashidov, Samarqand, O‘zbekiston
2026
ABI
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This article studies the effect of using bioactive substances in combination with mineral fertilizers on the duration of plant development phases using the ―Ravot and ―Mahsuldor varieties of beans grown in the Samarкand region, and presents relevant data.
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