Maqola

Biogeochemical specificity of adjacent natural carbonated spring waters from Swiss Alps promptly revealed by SERS and Raman technology

Simona Cîntă PînzaruBabes-Bolyai UniversityMircea ArdeleanuLuganoIoana BrezeşteanBabes-Bolyai UniversityFran NekvapilBabes-Bolyai UniversityM.M. VenterBabes-Bolyai University

Analytical Methodsjournal2019en

ABI

Annotatsiya

Inorganic anion content, sediment and microbiomecould be simultaneously assessed in natural carbonated waters combining Raman spectroscopy techniques. The mineral waters provided SERS signature characteristic to cyanobacteria and induced aggregation of the AgNps, that was time dependent and spring specific.

Mavzular

Hydrocarbon exploration and reservoir analysis Cultural Heritage Materials Analysis Analytical chemistry methods development

Identifikatorlar

DOI: 10.1039/c8ay02580k

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