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18 ta ish

Ish: Dependence of the Feed Environment on Protein Synthesis of Feed Insects

  1. Nutritional composition and safety aspects of edible insects

    Birgit A. Rumpold, Oliver Schlüter

    Sharh maqola20135 iqtibos
    ABI

  2. Edible insects: future prospects for food and feed security

    A. van Huis, Joost Van Itterbeeck, Harmke C. Klunder +4

    Maqola20135 iqtibos
    ABI

  3. Solutions for a cultivated planet

    Jonathan A. Foley, Navin Ramankutty, Kate A. Brauman +18

    Maqola20115 iqtibos
    ABI

  4. Tackling climate change through livestock : a global assessment of emissions and mitigation opportunities

    P. Gerber, H. Steinfeld, B. Henderson +5

    Kitob20134 iqtibos
    ABI

  5. Edible insects: future prospects for food and feed security

    Jim Ball

    Maqola20144 iqtibos
    ABI

  6. Nutritional Value of Mealworm, Tenebrio molitor as Food Source

    Nergui Ravzanaadii, Seong-Hyun Kim, Won-Ho Choi +2

    Maqola20124 iqtibos
    ABI

  7. Complete nutrient composition of commercially raised invertebrates used as food for insectivores

    Mark D. Finke

    Maqola20024 iqtibos
    ABI

  8. A Global Assessment of the Water Footprint of Farm Animal Products

    Mesfin M. Mekonnen, Arjen Y. Hoekstra

    Maqola20124 iqtibos
    ABI

  9. The nutritional value of edible insects

    Sandra G.F. Bukkens

    Maqola19974 iqtibos
    ABI

  10. Conversion of organic material by black soldier fly larvae: establishing optimal feeding rates

    Stefan Diener, Christian Zurbrügg, Klement Tockner

    Maqola20093 iqtibos
    ABI

  11. Insects as an Alternative Protein Source for Animal Feeding: A Short Review about Chemical Composition

    Vladimír Vrabec, Martin Kulma, Daniel Cocan

    Sharh maqola20153 iqtibos
    ABI

  12. Fatty acid composition of oil obtained from soybeans by extraction with supercritical carbon dioxide

    Stela Jokić, Rezica Sudar, Sandra Svilović +4

    Maqola20132 iqtibos
    ABI

  13. Physicochemical properties and oxidative stabilities of mealworm (Tenebrio molitor) oils under different roasting conditions

    Yu-Ho Jeon, Yang‐Ju Son, Soo-Hee Kim +3

    Maqola20162 iqtibos
    ABI

  14. Insects as an Alternative Protein Source

    Yasmeen Akhtar, Murray B. Isman

    Bob20172 iqtibos
    ABI

  15. Sarlavhasiz

    Boshqa1 iqtibos
    ABI

  16. Sarlavhasiz

    Boshqa1 iqtibos
    ABI

  17. Sarlavhasiz

    Boshqa1 iqtibos
    ABI

  18. Sarlavhasiz

    Boshqa1 iqtibos
    ABI