Pandemic and Trends in the Restaurant Business in 2021
Ziyavitdinov Khabibullo KhamidovichBasic Doctoral Student, Department of Economy of the Service Sphere, Bukhara State University, Bukhara, Republic of Uzbekistan
2021en
ABI
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This article determinespandemic and trends in the restaurant business. This research article assesses the health of the restaurant business in the world during the coronavirus pandemic. All necessary conditions for the successful development of delivery and possible difficulties in its implementation.
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