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Peculiarities of Mechanisms for Quality Assurance and Evaluation of Services in the Hotel Industry

Tagirova Nargiza BahodirovnaBasic doctoral student of Samarkand Institute of Economics and Service
2021en
ABI

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This article discusses the concept of quality and its related terms, its types and specific features, which are relevant today.  There will also be a discussion on how to combat competition in hotels, improve the quality of services and how to promote it to consumers.

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