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Ish: Time Trends of Acrylamide Exposure in Europe: Combined Analysis of Published Reports and Current HBM4EU Studies

In Vivo Doses of Acrylamide and Glycidamide in Humans after Intake of Acrylamide-Rich Food
Anna Vikström, Lilianne Abramsson-Zetterberg, Marek Naruszewicz +3
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Biomarkers of Human Exposure to Acrylamide and Relation to Polymorphisms in Metabolizing Genes
Nur Duale, Thomas Bjellaas, Jan Alexander +6
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Acrylamide and glycidamide hemoglobin adduct levels and endometrial cancer risk: A nested case‐control study in nonsmoking postmenopausal women from the <scp>EPIC</scp> cohort
Mireia Obón‐Santacana, Heinz Freisling, Petra H. Peeters +34
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Acrylamide content in cigarette mainstream smoke and estimation of exposure to acrylamide from tobacco smoke in Poland
Hanna Mojska, Iwona Gielecińska, Andrzej Cendrowski
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Scientific Opinion on acrylamide in food
EFSA Panel on Contaminants in the Food Chain (CONTAM)
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Biomarker monitoring of controlled dietary acrylamide exposure indicates consistent human endogenous background
Katharina Goempel, Laura Tedsen, Meike Ruenz +5
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The polymorphism rs2480258 within CYP2E1 is associated with different rates of acrylamide metabolism in vivo in humans
Lucia Pellé, Henrik Carlsson, Monica Cipollini +8
Maqola20182 iqtibos
ABI
Review on Chronic Exposure of Acrylamide Causes a Neurotoxicity Risk
Narendra Maddu, S. Fareeda Begum
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Biomonitoring of nutritional acrylamide intake by consumers without dietary preferences as compared to vegans
Katharina Goerke, Meike Ruenz, Alfonso Lampen +4
Maqola20192 iqtibos
ABI
Urinary biomonitoring of subjects with different smoking habits. Part I: Profiling mercapturic acids
Gianfranco Frigerio, Rosa Mercadante, Laura Campo +5
Maqola20202 iqtibos
ABI
Revisiting the evidence for genotoxicity of acrylamide (AA), key to risk assessment of dietary AA exposure
Gerhard Eisenbrand
Sharh maqola20202 iqtibos
ABI
Occurrence of Acrylamide in Italian Baked Products and Dietary Exposure Assessment
Francesco Esposito, Salvatore Velotto, Teresa Rea +2
Maqola20202 iqtibos
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Benzene metabolite SPMA and acrylamide metabolites AAMA and GAMA in urine of children and adolescents in Germany – human biomonitoring results of the German Environmental Survey 2014–2017 (GerES V)
Gerda Schwedler, Aline Murawski, Maria I.H. Schmied-Tobies +6
Maqola20202 iqtibos
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The European human biomonitoring platform - Design and implementation of a laboratory quality assurance/quality control (QA/QC) programme for selected priority chemicals
Marta Esteban López, Thomas Göen, Hans Mol +14
Maqola20212 iqtibos
ABI
HBM4EU combines and harmonises human biomonitoring data across the EU, building on existing capacity – The HBM4EU survey
Liese Gilles, Eva Govarts, Loïc Rambaud +16
Maqola20212 iqtibos
ABI
Review of the state of the art of acrylamide human biomonitoring
Abel Albiach-Delgado, Francesc A. Esteve‐Turrillas, Sandra F. Fernández +2
Sharh maqola20222 iqtibos
ABI
An updated view of acrylamide in cereal products
Marta Mesías, Cristina Delgado‐Andrade, Francisco J. Morales
Maqola20222 iqtibos
ABI
Assessment of the genotoxicity of acrylamide
European Food Safety Authority (EFSA), Diane Benford, Margherita Bignami +2
Maqola20222 iqtibos
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Acrylamide in coffee: What is known and what still needs to be explored. A review
Giulia Strocchi, Patrizia Rubiolo, Chiara Cordero +2
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Acrylamide.
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Sarlavhasiz
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Sarlavhasiz
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Sarlavhasiz
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Sarlavhasiz
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Sarlavhasiz
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