Ushbu ish iqtibos qilgan ishlar

156 ta ish

Ish: Value Addition Employing Waste Bio-Materials in Environmental Remedies and Food Sector

1. Utilization of tomato peel waste from canning factory as a potential source for pectin production and application as tin corrosion inhibitor

   Antonela Ninčević Grassino, Jasna Halambek, Senka Djaković +3

   Maqola20154 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.013883

2. The prospects of waste management in the hospitality sector post COVID-19

   Viachaslau Filimonau

   Maqola20203 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.063353

3. Recycling of rare earths: a critical review

   Koen Binnemans, Peter Tom Jones, Bart Blanpain +4

   Sharh maqola20133 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.067176

4. Artificial intelligence applications in solid waste management: A systematic research review

   Mohamed Abdallah, Manar Abu Talib, Sainab Feroz +3

   Sharh maqola20203 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.067244

5. Synthesis, Antioxidant and Molecular Docking Studies of (?)-Catechin Derivatives

   Deepak Kumar, K. Mohan Raj, R. Ramajayam +2

   Maqola20212 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.050625

6. Sarlavhasiz

   Boshqa2 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.050641

7. Utilization of byproducts and waste materials from meat, poultry and fish processing industries: a review

   K. Jayathilakan, Khudsia Sultana, K. Radhakrishna +1

   Sharh maqola20112 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.067187

8. Chemical, Functional, and Structural Properties of Spent Coffee Grounds and Coffee Silverskin

   Lina F. Ballesteros, J. A. Teixeira, Solange I. Mussatto

   Maqola20142 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.067199

9. Composition and functionality of wheat bran and its application in some cereal food products

   Oluwatoyin O. Onipe, Afam I. O. Jideani, Daniso Beswa

   Maqola20152 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.067200

10. Microorganisms in Waste Management

    F.O. Adebayo, SO Obiekezie

    Maqola20182 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067224

11. Composition and growth of sorghum biomass genotypes for ethanol production

    Luciana Gomes Fonseca de Almeida, R. A. da C. Parrella, M. L. F. Simeone +4

    Maqola20192 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067230

12. Production of bioplastic through food waste valorization

    Yiu Fai Tsang, Vanish Kumar, Pallabi Samadar +7

    Sharh maqola20192 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067232

13. Understanding Food Loss and Waste—Why Are We Losing and Wasting Food?

    Rovshen Ishangulyyev, Sanghyo Kim, Sang Hyeon Lee

    Sharh maqola20192 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067235

14. The Food Systems in the Era of the Coronavirus (COVID-19) Pandemic Crisis

    Charis M. Galanakis

    Maqola20202 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067242

15. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067167

16. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067168

17. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067169

18. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067170

19. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067171

20. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067172

21. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067173

22. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067174

23. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067175

24. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067177

25. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/openalex/2026.other.067178