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Ish: Current Trends in Nanomaterials-Based Electrochemiluminescence Aptasensors for the Determination of Antibiotic Residues in Foodstuffs: A Comprehensive Review
Sensitive aptasensing of ciprofloxacin residues in raw milk samples using reduced graphene oxide and nanogold-functionalized poly(amidoamine) dendrimer: An innovative apta-platform towards electroanalysis of antibiotics
Mansour Mahmoudpour, Houman Kholafazad Kordasht, Ali Ezzati +3
Maqola20218 iqtibosABINanomaterials with enzyme-like characteristics (nanozymes): next-generation artificial enzymes (II)
Jiangjiexing Wu, Xiaoyu Wang, Quan Wang +5
Sharh maqola20186 iqtibosABIAntibiotic Residues in Food: Extraction, Analysis, and Human Health Concerns
Jun Chen, Guang‐Guo Ying, Wenjing Deng
Sharh maqola20192 iqtibosABI