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17 ta ish

Ish: Pulmonaria officinalis L. Boraginaceae

  1. Wild plants used for food by Hungarian ethnic groups living in the Carpathian Basin

    Andrea Dénes, Nóra Papp, Dániel Babai +2

    Maqola2012102 iqtibos
    ABI

  2. A rich fading biocultural diversity? A review of traditional herbal teas used by minorities in the Balkans

    Muhammad Abdul Aziz

    Sharh maqola202196 iqtibos
    ABI

  3. Multi-functionality of the few: current and past uses of wild plants for food and healing in Liubań region, Belarus

    Renata Söukand, Yanina Hrynevich, Iryna Vasilyeva +11

    Maqola201785 iqtibos
    ABI

  4. Wild vascular plants gathered for consumption in the Polish countryside: a review

    Łukasz Łuczaj, Wojciech M Szymański

    Sharh maqola200776 iqtibos
    ABI

  5. A relic of medieval folklore: Corpus Christi Octave herbal wreaths in Poland and their relationship with the local pharmacopoeia

    Łukasz Łuczaj

    Maqola201270 iqtibos
    ABI

  6. Wild and native plants and mushrooms sold in the open-air markets of south-eastern Poland

    Renata Kasper-Pakosz, Marcin Pietras, Łukasz Łuczaj

    Maqola201667 iqtibos
    ABI

  7. Ethnobotanical review of wild edible plants of Slovakia

    Łukasz Łuczaj

    Maqola201266 iqtibos
    ABI

  8. Traditional and ethnobotanical dermatology practices in Romania and other Eastern European countries

    Marilena Gîlcă, George‐Sorin Ţiplica, Carmen Sălăvăstru

    Sharh maqola201866 iqtibos
    ABI

  9. Historical ethnobotanical review of medicinal plants used to treat children diseases in Romania (1860s–1970s)

    Mădălina Petran, Dorin Dragoș, Marilena Gîlcă

    Sharh maqola202050 iqtibos
    ABI

  10. Wild edible plants of Belarus: from Rostafiński’s questionnaire of 1883 to the present

    Łukasz Łuczaj, Piotr Köhler, Ewa Pirożnikow +3

    Maqola201349 iqtibos
    ABI

  11. Plant identification credibility in ethnobotany: a closer look at Polish ethnographic studies

    Łukasz Łuczaj

    Maqola201010 iqtibos
    ABI

  12. Historical ethnobotanical review of wild edible plants of Estonia (1770s–1960s)

    Raivo Kalle, Renata Söukand

    Maqola20128 iqtibos
    ABI

  13. A cross-cultural comparison of folk plant uses among Albanians, Bosniaks, Gorani and Turks living in south Kosovo

    Behxhet Mustafa, Avni Hajdari, Andréa Pieroni +3

    Maqola20157 iqtibos
    ABI

  14. Medicinal and local food plants in the south of Alava (Basque Country, Spain)

    Rocίo Alarcόn, Manuel Pardo‐de‐Santayana, Caroline M. Priestley +2

    Maqola20152 iqtibos
    ABI

  15. Medicinal plants traditionally used in the northwest of the Basque Country (Biscay and Alava), Iberian Peninsula

    Gorka Menéndez-Baceta, Laura Aceituno-Mata, María Molina +3

    Maqola20142 iqtibos
    ABI

  16. Dissymmetry at the Border: Wild Food and Medicinal Ethnobotany of Slovenes and Friulians in NE Italy

    Giulia Mattalia, Renata Söukand, Paolo Corvo +1

    Maqola20202 iqtibos
    ABI

  17. Renegotiating situativity: transformations of local herbal knowledge in a Western Alpine valley during the past 40 years

    Michele Filippo Fontefrancesco, Andréa Pieroni

    Maqola20202 iqtibos
    ABI