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60 ta ish

Ish: Thymus pulegioides L. Thymus serpyllum L. Thymus vulgaris L. Lamiaceae

  1. A comparative ethnobotany of Khevsureti, Samtskhe-Javakheti, Tusheti, Svaneti, and Racha-Lechkhumi, Republic of Georgia (Sakartvelo), Caucasus

    Rainer W. Bussmann, Narel Y. Paniagua-Zambrana, Shalva Sikharulidze +6

    Maqola2016171 iqtibos
    ABI

  2. Medicinal and Food Plants of Svaneti and Lechkhumi, Sakartvelo (Republic of Georgia), Caucasus

    Bussmann Rainer W, Paniagua Zambrana Narel Y, Shalva Sikharulidze +2

    Maqola2016123 iqtibos
    ABI

  3. Sarlavhasiz

    Boshqa119 iqtibos
    ABI

  4. Wine, Beer, Snuff, Medicine, and Loss of Diversity - Ethnobotanical travels in the Georgian Caucasus

    Rainer W. Bussmann, Narel Y. Paniagua-Zambrana, Shalva Sikharulidze +7

    Maqola2014112 iqtibos
    ABI

  5. Wild plants used for food by Hungarian ethnic groups living in the Carpathian Basin

    Andrea Dénes, Nóra Papp, Dániel Babai +2

    Maqola2012102 iqtibos
    ABI

  6. Sarlavhasiz

    Boshqa97 iqtibos
    ABI

  7. Knowledge transmission patterns at the border: ethnobotany of Hutsuls living in the Carpathian Mountains of Bukovina (SW Ukraine and NE Romania)

    Giulia Mattalia, Nataliya Stryamets, Andréa Pieroni +1

    Maqola202096 iqtibos
    ABI

  8. A rich fading biocultural diversity? A review of traditional herbal teas used by minorities in the Balkans

    Muhammad Abdul Aziz

    Sharh maqola202196 iqtibos
    ABI

  9. Ethnobotany of Samtskhe-Javakheti, Sakartvelo (Republic of Georgia), Caucasus

    Rainer W. Bussmann, Paniagua Zambrana, Y Narel +7

    Maqola201794 iqtibos
    ABI

  10. Plants in the spa – the medicinal plant market of Borjomi, Sakartvelo (Republic of Georgia), Caucasus

    Rainer W. Bussmann, Paniagua Zambrana, Y Narel +7

    Maqola201789 iqtibos
    ABI

  11. Multi-functionality of the few: current and past uses of wild plants for food and healing in Liubań region, Belarus

    Renata Söukand, Yanina Hrynevich, Iryna Vasilyeva +11

    Maqola201785 iqtibos
    ABI

  12. Wild food plants used on the Dubrovnik coast (south-eastern Croatia)

    Katija Dolina, Łukasz Łuczaj

    Maqola201479 iqtibos
    ABI

  13. Traditional use of medicinal plants among Kalasha, Ismaeli and Sunni groups in Chitral District, Khyber Pakhtunkhwa province, Pakistan

    Hassan Sher, Rainer W. Bussmann, Robbie Hart +1

    Maqola201679 iqtibos
    ABI

  14. Wild vascular plants gathered for consumption in the Polish countryside: a review

    Łukasz Łuczaj, Wojciech M Szymański

    Sharh maqola200776 iqtibos
    ABI

  15. Plant and fungal use in Tusheti, Khevsureti, and Pshavi, Sakartvelo (Republic of Georgia), Caucasus

    Rainer W. Bussmann, Narel Y. Paniagua-Zambrana, Shalva Sikharulidze +5

    Maqola201672 iqtibos
    ABI

  16. A relic of medieval folklore: Corpus Christi Octave herbal wreaths in Poland and their relationship with the local pharmacopoeia

    Łukasz Łuczaj

    Maqola201270 iqtibos
    ABI

  17. A hundred years of change in wild vegetable use in southern Herzegovina

    Łukasz Łuczaj, Katija Dolina

    Maqola201570 iqtibos
    ABI

  18. Wild and native plants and mushrooms sold in the open-air markets of south-eastern Poland

    Renata Kasper-Pakosz, Marcin Pietras, Łukasz Łuczaj

    Maqola201667 iqtibos
    ABI

  19. From economic survival to recreation: contemporary uses of wild food and medicine in rural Sweden, Ukraine and NW Russia

    Nataliya Stryamets, Marine Elbakidze, Melissa Ceuterick +2

    Maqola201567 iqtibos
    ABI

  20. Ethnobotanical review of wild edible plants of Slovakia

    Łukasz Łuczaj

    Maqola201266 iqtibos
    ABI

  21. Traditional and ethnobotanical dermatology practices in Romania and other Eastern European countries

    Marilena Gîlcă, George‐Sorin Ţiplica, Carmen Sălăvăstru

    Sharh maqola201866 iqtibos
    ABI

  22. Local knowledge on plants and domestic remedies in the mountain villages of Peshkopia (Eastern Albania)

    Andréa Pieroni, Anely Nedelcheva, Avni Hajdari +4

    Maqola201461 iqtibos
    ABI

  23. The importance of tolerating interstices: Babushka markets in Ukraine and Eastern Europe and their role in maintaining local food knowledge and diversity

    Renata Söukand, Nataliya Stryamets, Michele Filippo Fontefrancesco +1

    Maqola202059 iqtibos
    ABI

  24. Traditional Plant Knowledge in the White Carpathians: Ethnobotany of Wild Food Plants and Crop Wild Relatives in the Czech Republic

    Lukas Pawera, Łukasz Łuczaj, Andréa Pieroni +1

    Maqola201756 iqtibos
    ABI

  25. Wild food plants and fungi used by Ukrainians in the western part of the Maramureş region in Romania

    Łukasz Łuczaj, Kinga Stawarczyk, Tomasz Kosiek +2

    Maqola201555 iqtibos
    ABI