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MORPHOLOGICAL CHANGES IN BEAN (PHASEOLUS VULGARIS L.) UNDER SALINITY STRESS

U.X. IkramovaInstitute of Genetics and Experimental Plant Biology, Academy of Sciences of the Republic of UzbekistanU.R. MahmudovichInstitute of Genetics and Experimental Plant Biology, Academy of Sciences of the Republic of UzbekistanS.U. SharipovHead of the Department of Agricultural Crop Agrotechnology and Plant Protection, Cotton Breeding, Seed Production and Cultivation Agrotechnologies Research Institute, Navoiy region
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This study investigated the effect of salinity stress on the third leaf area and leaf number of red bean varieties and accessions. Our results showed that salinity negatively affected the bean plants, leading to a reduction in leaf number and a decrease in leaf area. This response can be explained by the toxic effects of salts under saline conditions, which limit nutrient uptake and disrupt normal growth.

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Koʻrsatkichlar — AkademScholar · Tez orada