Physiological mechanisms and genome editing strategies for wheat heat tolerance
Aamir Ali AbroCollege of Agronomy, State Key Laboratory of Wheat and Maize Crop Science, and Center for Crop Genome Engineering, Longzi Lake Campus, Henan Agricultural University, Zhengzhou, 450046, ChinaZhuo LiCollege of Agronomy, State Key Laboratory of Wheat and Maize Crop Science, and Center for Crop Genome Engineering, Longzi Lake Campus, Henan Agricultural University, Zhengzhou, 450046, ChinaPaifeng ZhangCollege of Agronomy, State Key Laboratory of Wheat and Maize Crop Science, and Center for Crop Genome Engineering, Longzi Lake Campus, Henan Agricultural University, Zhengzhou, 450046, ChinaJie GaoCollege of Agronomy, State Key Laboratory of Wheat and Maize Crop Science, and Center for Crop Genome Engineering, Longzi Lake Campus, Henan Agricultural University, Zhengzhou, 450046, ChinaUsman ZulfiqarDepartment of Agronomy, Faculty of Agriculture and Environment, The Islamia University of Bahawalpur, Bahawalpur, 63100, PakistanMohammed S. AlotaibiDepartment of Biology, Turabah University College, Taif University, 21995, Taif, Saudi ArabiaB.Т. JobborovDepartment of Ecology, National University of Uzbekistan Named After Mirzo Ulugbek, 100174, Tashkent, UzbekistanNodira RaupovaDepartment of Agrochemistry and Soil Science 2A Universitet Str, Tashkent State Agrarian University, 100700, Kibray DistrictTashkent Region, UzbekistanZhiyong ZhangCollege of Life Science, Neijiang Normal University, Sichuan, 641000, ChinaHankui WuDepartment of Chemical Engineering, Xinjiang Vocational University, Urumqi, 830039, ChinaXu ZhengCollege of Agronomy, State Key Laboratory of Wheat and Maize Crop Science, and Center for Crop Genome Engineering, Longzi Lake Campus, Henan Agricultural University, Zhengzhou, 450046, China
2026en
ABI
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