Notes, outline and divergence times of Basidiomycota
Mao-Qiang HeState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, People’s Republic of ChinaRui-Lin ZhaoState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, People’s Republic of ChinaKevin D. HydeCenter of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai, ThailandDominik BegerowRuhr-Universität Bochum, Bochum, GermanyMartin KemlerRuhr-Universität Bochum, Bochum, GermanyAndrey YurkovLeibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures, Brunswick, GermanyEric H. C. McKenzieManaaki Whenua-Landcare Research, Auckland, New ZealandOlivier RaspéService Général de l’Enseignement supérieur et de la Recherche scientifique, Fédération Wallonie-Bruxelles, Brussels, BelgiumMakoto KakishimaUniversity of Tsukuba, Tsukuba, JapanSantiago Sánchez‐RamírezDepartment of Ecology and Evolutionary Biology, University of Toronto, Toronto, CanadaElse C. VellingaBerkeley, USARoy E. HallingInstitute of Systematic Botany, The New York Botanical Garden, Bronx, USAViktor PappDepartment of Botany, Szent István University, Budapest, HungaryIvan V. ZmitrovichKomarov Botanical Institute, Russian Academy of Sciences, Saint Petersburg, RussiaBart BuyckInstitut pour Systematique Ecologie Biodiversite (ISYEB UMR 7205), Sorbonne université, Muséum National d’Histoire Naturelle CP 39, CNRS, Département Origines et Evolution), Paris, FranceDamien ErtzService Général de l’Enseignement supérieur et de la Recherche scientifique, Fédération Wallonie-Bruxelles, Brussels, BelgiumNalin N. WijayawardeneCenter of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai, ThailandBao‐Kai CuiInstitute of Microbiology, Beijing Forestry University, Beijing, People’s Republic of ChinaNathan SchouttetenDepartment of Biology, Research Group Mycology, Ghent University, Ghent, BelgiumXin-Zhan LiuState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, People’s Republic of ChinaTai-Hui LiState Key Laboratory of Applied Microbiology Southern China, Guangdong Provincial Key Laboratory of Microbial Culture Collection and Application, Guangdong Institute of Microbiology, Guangzhou, People’s Republic of ChinaYi-Jian YaoState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, People’s Republic of ChinaXin-Yu ZhuState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, People’s Republic of ChinaAn-Qi LiuState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, People’s Republic of ChinaGuojie LiState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, People’s Republic of ChinaMing-Zhe ZhangState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, People’s Republic of ChinaZhi-Lin LingState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, People’s Republic of ChinaBin CaoState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, People’s Republic of ChinaVladimír AntonínDepartment of Botany, Moravian Museum, Brno, Czech RepublicTeun BoekhoutInstitute for Biodiversity and Ecosystem Dynamics (IBED), University of Amsterdam, Amsterdam, The NetherlandsBianca Denise Barbosa da SilvaInstituto de Biologia, Universidade Federal da Bahia, Salvador, BrazilEske De CropDepartment of Biology, Research Group Mycology, Ghent University, Ghent, BelgiumCony DecockMycothèque de l’Université catholique de Louvain (BCCM/MUCL), Louvain-la-Neuve, BelgiumBálint DimaDepartment of Plant Anatomy, Institute of Biology, Eötvös Loránd University, Budapest, HungaryArun Kumar DuttaDepartment of Botany, West Bengal State University, Barasat, IndiaJack W. FellRosenstiel School of Marine and Atmospheric Science, University of Miami, Key Biscayne, USAJózsef GemlMTA-EKE Lendület Environmental Microbiome Research Group, Eszterházy Károly University, Eger, HungaryMasoomeh Ghobad‐NejhadDepartment of Biotechnology, Iranian Research Organization for Science and Technology (IROST), Tehran, IranAdmir José GiachiniDepartment of Microbiology, Universidade Federal de Santa Catarina, Florianópolis, BrazilTatiana Baptista GibertoniDepartamento de Micologia, Universidade Federal de Pernambuco, Recife, BrazilSergio P. GorjónDepartment of Botany and Plant Physiology, University of Salamanca, Salamanca, SpainDanny HaelewatersFaculty of Science, University of South Bohemia, Ceske Budejovice, Czech RepublicShuang-Hui HeInstitute of Microbiology, Beijing Forestry University, Beijing, People’s Republic of ChinaBrendan P. HodkinsonPerelman School of Medicine, University of Pennsylvania, Philadelphia, USAEgon HorakTamotsu HoshinoHachinohe Institute of Technology, Hachinote, JapanAlfredo JustoDepartment of Biology, Clark University, Worcester, USAYoung Woon LimSchool of Biological Sciences and Institute of Microbiology, Seoul National University, Seoul, KoreaNelson MenolliDepartamento de Ciências da Natureza e Matemática (DCM), Instituto Federal de Educação, Ciência e Tecnologia de São Paulo (IFSP), Sāo Paulo, BrazilArmin MešićRuđer Bošković Institute, Zagreb, CroatiaJean-Marc MoncalvoDepartment of Ecology & Evolutionary Biology, University of Toronto, Toronto, CanadaGregory M. MuellerChicago Botanic Garden, Glencoe, USALászló G. NagySynthetic and Systems Biology Unit, Biological Research Center, HAS, Szeged, HungaryR. Henrik NilssonGothenburg Global Biodiversity Centre, Department of Biological and Environmental Sciences, University of Gothenburg, Gothenburg, SwedenMachiel E. NoordeloosNaturalis Biodiversity Centre, Leiden, The NetherlandsJorinde NuytinckNaturalis Biodiversity Centre, Leiden, The NetherlandsTakamichi OriharaKanagawa Prefectural Museum of Natural History, Odawara, JapanR. CheewangkoonDepartment of Entomology and Plant Pathology, Faculty of Agriculture, Chiang Mai University, Chiang Mai, ThailandMario RajchenbergProtección Forestal, Centro Forestal CIEFAP, Esquel, ArgentinaAlexandre G. S. Silva-FilhoPrograma de Pós-Graduação em Sistemática e Evolução, Universidade Federal do Rio Grande do Norte, Natal, BrazilMarcelo A. SulzbacherDepartamento de Solos, Centro de Ciências Rurais, Universidade Federal de Santa Maria, Santa Maria, BrazilZdenko TkalčecRuđer Bošković Institute, Zagreb, CroatiaRicardo ValenzuelaInstituto Politécnico Nacional, Escuela Nacional de Ciencias Biológicas, Mexico, MexicoAnnemieke VerbekenDepartment of Biology, Research Group Mycology, Ghent University, Ghent, BelgiumAlfredo VizziniDipartimento di Scienze della Vita e Biologia dei Sistemi, Università di Torino, Torino, ItalyFelipe WartchowDepartamento de Sistemática e Ecologia, Universidade Federal da Paraíba, João Pessoa, BrazilTie-Zheng WeiState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, People’s Republic of ChinaMichael WeißDepartment of Biology, University of Tübingen, Tübingen, GermanyChang-Lin ZhaoCollege of Biodiversity Conservation, Southwest Forestry University, Kunming, People’s Republic of ChinaPaul M. KirkRoyal Botanic Gardens, Kew, UK
2019en
ABI
Annotatsiya
Abstract The Basidiomycota constitutes a major phylum of the kingdom Fungi and is second in species numbers to the Ascomycota. The present work provides an overview of all validly published, currently used basidiomycete genera to date in a single document. An outline of all genera of Basidiomycota is provided, which includes 1928 currently used genera names, with 1263 synonyms, which are distributed in 241 families, 68 orders, 18 classes and four subphyla. We provide brief notes for each accepted genus including information on classification, number of accepted species, type species, life mode, habitat, distribution, and sequence information. Furthermore, three phylogenetic analyses with combined LSU, SSU, 5.8s, rpb1, rpb2, and ef1 datasets for the subphyla Agaricomycotina, Pucciniomycotina and Ustilaginomycotina are conducted, respectively. Divergence time estimates are provided to the family level with 632 species from 62 orders, 168 families and 605 genera. Our study indicates that the divergence times of the subphyla in Basidiomycota are 406–430 Mya, classes are 211–383 Mya, and orders are 99–323 Mya, which are largely consistent with previous studies. In this study, all phylogenetically supported families were dated, with the families of Agaricomycotina diverging from 27–178 Mya, Pucciniomycotina from 85–222 Mya, and Ustilaginomycotina from 79–177 Mya. Divergence times as additional criterion in ranking provide additional evidence to resolve taxonomic problems in the Basidiomycota taxonomic system, and also provide a better understanding of their phylogeny and evolution.
Hali tarjima qilinmagan
Identifikatorlar
Iqtiboslar va manbalar
8 ta iqtibos0 ta foydalanilgan manba