Organic amendments enhance soil microbial diversity, microbial functionality and crop yields: A meta-analysis
Xiangyang ShuCollege of Resources, Sichuan Agricultural University, Chengdu 611130, ChinaJia HeCollege of Resources, Sichuan Agricultural University, Chengdu 611130, ChinaZhenghu ZhouCenter for Ecological Research, Northeast Forestry University, Harbin 150040, ChinaLonglong XiaInstitute for Meteorology and Climate Research (IMK-IFU), Karlsruhe Institute of Technology, Garmisch-Partenkirchen 82467, GermanyYufu HuCollege of Resources, Sichuan Agricultural University, Chengdu 611130, China. Electronic address: [email protected]Yulin ZhangCollege of Resources, Sichuan Agricultural University, Chengdu 611130, ChinaYanyan ZhangCollege of Resources, Sichuan Agricultural University, Chengdu 611130, ChinaYiqi LuoCenter for Ecosystem Science and Society, Northern Arizona University, Flagstaff, AZ 86011, USAHaiyan ChuState Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 21008, ChinaWeijia LiuChengdu Academy of Agriculture and Forestry Sciences, Chengdu 611130, ChinaShu YuanCollege of Resources, Sichuan Agricultural University, Chengdu 611130, ChinaXuesong GaoCollege of Resources, Sichuan Agricultural University, Chengdu 611130, ChinaChangquan WangCollege of Resources, Sichuan Agricultural University, Chengdu 611130, China
2022en
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