Ushbu ishga iqtibos qilgan ishlar

2 ta ish

Ish: Exogenous salicylic acid increases the heat tolerance in Tomato (Solanum lycopersicum L) by enhancing photosynthesis efficiency and improving antioxidant defense system through scavenging of reactive oxygen species

1. Physiological mechanism of melatonin attenuating to osmotic stress tolerance in soybean seedlings

   Mohammad Shah Jahan, Chang Jiang Zhao, Li Bo Shi +4

   MaqolaPhotosynthetic Processes and MechanismsFrontiers in Plant Science20232 iqtibos

   ABIABI:AkademIndex/openalex/2023.article.000104

2. Exogenous Putrescine Increases Heat Tolerance in Tomato Seedlings by Regulating Chlorophyll Metabolism and Enhancing Antioxidant Defense Efficiency

   Mohammad Shah Jahan, Md. Mahadi Hasan, Fahad S. Alotaibi +10

   MaqolaPlant Stress Responses and TolerancePlants20220 iqtibos

   ABIABI:AkademIndex/openalex/2022.article.000072