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4 ta ish

Ish: Increasing agricultural water use efficiency to meet future food production

  1. Water use efficiency of common bean and green gram grown using alternate furrow and deficit irrigation

    Heidi Webber, Chandra A. Madramootoo, Maryse Bourgault +3

    MaqolaIrrigation Practices and Water ManagementAgricultural Water Management200610 iqtibos
    ABI

  2. Legume Production and Irrigation Strategies in the <scp>A</scp>ral Sea Basin: Yield, Yield Components, Water Relations and Crop Development of Common Bean (<i><scp>P</scp>haseolus vulgaris </i><scp>L</scp>.) and Mungbean (<i><scp>V</scp>igna radiata</i> (<scp>L</scp>.) <scp>W</scp>ilczek)

    Maryse Bourgault, Chandra A. Madramootoo, Heidi Webber +4

    MaqolaAgronomic Practices and Intercropping SystemsJournal of Agronomy and Crop Science20132 iqtibos
    ABI

  3. Effects of Deficit Irrigation and Salinity Stress on Common Bean (<i>Phaseolus Vulgaris</i> L.) and Mungbean (<i>Vigna Radiata</i> (L.) Wilczek) Grown in a Controlled Environment

    Maryse Bourgault, Chandra A. Madramootoo, Heidi Webber +3

    MaqolaAgronomic Practices and Intercropping SystemsJournal of Agronomy and Crop Science20101 iqtibos
    ABI

  4. Assessing the role of technological advancement in addressing food production challenges from population growth

    Umar Bala, Nasiha S. Ahmed, Lee Chin +2

    MaqolaEnergy and Environment Impacts20240 iqtibos
    ABI