The extent of cereal cultivation among the Bronze Age to Turkic period societies of Kazakhstan determined using stable isotope analysis of bone collagen
Giedrė Motuzaitė MatuzevičiūtėVilnius University, History Faculty/Department of Archaeology, Universiteto 7, 01513 Vilnius, LithuaniaEmma LightfootMcDonald Institute for Archaeological Research, University of Cambridge, Cambridge, CB2 3ER, UKTamsin C. O’ConnellDepartment of Archaeology and Anthropology, University of Cambridge, Cambridge CB2 3DZ, UKDmitriy VoyakinX. LiuDepartment of Anthropology , Washington University in St Louis , Campus Box 1114, One Brookings Drive, St Louis, MO 63130-4899 , USAValeriy LomanSaraarkinsky Institute of Archaeology, Karaganda State University named after E.A./Buketov, 28 Universitetskya St., Karaganda 100074, KazakhstanSvetlana V Svyatko14CHRONO Centre for Climate, the Environment, and Chronology, Queen's University Belfast, Belfast BT7 1NN, UKEmma UsmanovaSaraarkinsky Institute of Archaeology, Karaganda State University named after E.A./Buketov, 28 Universitetskya St., Karaganda 100074, KazakhstanMartin K. JonesDepartment of Archaeology and Anthropology, University of Cambridge, Cambridge CB2 3DZ, UK
2015en
ABI
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