Ushbu ishga iqtibos qilgan ishlar

2 ta ish

Ish: Total phenolic, flavonoid and antioxidant activity of 23 edible flowers subjected to in vitro digestion

1. Composition and antioxidant and antibacterial activities of essential oils from three yellow Camellia species

   Li Ge, Binghui Lin, MO Jian-guang +4

   MaqolaEssential Oils and Antimicrobial ActivityTrees20180 iqtibos

   ABIABI:AkademIndex/openalex/2018.article.000079

2. Essential oils and ethanol extract from Camellia nitidissima and evaluation of their biological activity

   Bing Wang, Li Ge, MO Jian-guang +3

   MaqolaTea Polyphenols and EffectsJournal of Food Science and Technology20180 iqtibos

   ABIABI:AkademIndex/openalex/2018.article.000087