Ushbu ishga iqtibos qilgan ishlar

2 ta ish

Ish: Total Phenolic Content, Flavonoid Content and Antioxidant Potential of Wild Vegetables from Western Nepal

1. Characterization of<i>Rhodiola heterodonta</i>(Crassulaceae): Phytocomposition, Antioxidant and Antihyperglycemic Activities

   Zaripova MR, Gayibova SN, Makhmudov RR +5

   MaqolaMedicinal Plants and Bioactive CompoundsPreventive Nutrition and Food Science20248 iqtibos

   ABIABI:AkademIndex/openalex/2024.article.000875

2. Mango peel extracts and mangiferin chromatographic Fourier‐transform infrared correlation with antioxidant, antidiabetic, and advanced glycation end product inhibitory potentials using in silico modeling and in vitro assays

   Adnan Amin, Niamat Ullah, Mohsin Abbas Khan +9

   MaqolaMangiferin and Mango ExtractsBiomedical Chromatography20240 iqtibos

   ABIABI:AkademIndex/openalex/2024.article.001803