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DEGRADED SOILS OF SURKHAN-SHERABAD VALLEY AND THEIR BIOLOGICAL ACTIVITY

2020en
ABI

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This article presents data on the study of changes in the number of microorganisms some groups, the activity of hydrolytic and redox enzymes, the intensity of soil respiration in time and space, as well as under the influence of degradation processes. The research results showed that the distribution and quantitative change of the studied groups of microorganisms, enzyme activity and the intensity of soil respiration differed depending on the geographical location of the type and subtype of the soil, genetic characteristics, and the availability of organic substances.

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