Microwave freeze drying of sea cucumber (Stichopus japonicus)
Xu DuanFood and Biology Engineering College, Henan University of Science and Technology, 471003 Luoyang, Henan, ChinaMin ZhangState Key Laboratory of Food Science and Technology, Jiangnan University, 214122 Wuxi, Jiangsu, ChinaArun S. MujumdarDepartment of Mechanical Engineering, National University of Singapore, 9 Engineering Drive 1, Singapore 117576, SingaporeShaojin WangDepartment of Biological Systems Engineering, Washington State University, Pullman, WA 99164-6120, USA
2009en
ABI
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