Ushbu ishga iqtibos qilgan ishlar

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Ish: Comprehensive Evaluation of Morpho-Physiological and Ionic Traits in Wheat (Triticum aestivum L.) Genotypes under Salinity Stress

1. SALT TOLERANCE BASED ON MORPHOLOGICAL VARIABILITY IN SPRING WHEAT (TRITICUM AESTIVUM L.)

   ISH DJABBAROV

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2. The influence of salt stress on the duration of interphase periods of vegetation and productivity of winter and spring soft wheat varieties

   Ibrohim Djabbarov, Sadokat Olimjonova, FARID RUZIYEV +4

   MaqolaAgricultural Productivity and Crop ImprovementEnvironmental Research Communications20250 iqtibos

   ABIABI:AkademIndex/openalex/2025.article.010271