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Temperature Impacts on Soil Microbial Communities and Potential Implications for the Biodegradation of Turfgrass Pesticides

Lisa M. ReedichUniv. of Wisconsin–Madison Dep. of Plant Pathology 1630 Linden Dr. Madison WI 53706Michael MillicanUniv. of Wisconsin–Madison Dep. of Plant Pathology 1630 Linden Dr. Madison WI 53706Paul KochUniv. of Wisconsin–Madison Dep. of Plant Pathology 1630 Linden Dr. Madison WI 53706
2017en
ABI

Annotatsiya

Maintaining healthy turfgrass often results in the use of pesticides to manage weed, insect, and disease pests. To identify and understand potential nontarget impacts of pesticide usage while still maintaining attractive and functional turfgrass sites, it is important to improve our understanding of how pesticides degrade in various environments throughout the growing season. Temperature heavily influences microbial community composition and activity, and the microbial community often heavily influences pesticide degradation in soil ecosystems. Pesticide transformation products generated through the action of soil microbial degradation networks can vary in their toxicity, with the potential result that a pesticide applied in the spring at 10°C could produce different transformation products with different toxicological impacts than the sample pesticide applied to the same site at 22°C. The objective of this review is to examine past research surrounding soil microbial activity related to pesticide degradation and provide a foundation for how the soil microbiome interacts with pesticides and how seasonal temperature variations may influence those interactions. Core Ideas Microbial organisms drive pesticide breakdown in the soil. Temperature heavily influences soil microbial structure and function. Altered microbial activity can result in altered pesticide transformation products. Soil temperature variations can result in altered toxicological pesticide effects.

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