Ushbu ishga iqtibos qilgan ishlar

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Ish: Effect of Salinity, Temperature, Water Content, and pH on the Microwave Demulsification of Crude Oil Emulsions

1. Evaluation of the performance of magnetic SiO2/MgFe3O4 nanoparticles as a recyclable demulsifier for the separation of water-in-oil (W/O) emulsions from heavy crude oil

   Xiaolei Zhang, Farag M. A. Altalbawy, Hussein Basim Furaijl +11

   MaqolaPetroleum Processing and AnalysisPhysics and Chemistry of the Earth Parts A/B/C20250 iqtibos

   ABIABI:AkademIndex/openalex/2025.article.001964

2. Effectiveness of suspending agents and determination of optimal conditions for crude oil demulsification in oil refining

   Hongli Wang, Farag M. A. Altalbawy, Hussein Basim Furaijl +11

   MaqolaEnhanced Oil Recovery TechniquesPhysics and Chemistry of the Earth Parts A/B/C20250 iqtibos

   ABIABI:AkademIndex/openalex/2025.article.010464