Maqola

Nutritional composition of five commercial edible insects in South Korea

Sampat GhoshAgriculture Science and Technology Research Institute, Andong National University, 760-749, Republic of KoreaSo-Min LeeDepartment of Plant medicine, Andong National University, 760-749, Republic of KoreaChuleui JungDepartment of Plant medicine, Andong National University, 760-749, Republic of KoreaVictor Benno Meyer‐RochowDepartment of Genetics and Physiology, Oulu University, 90140, Finland

2017en

ABI

Annotatsiya

Annotatsiya mavjud emas.

Identifikatorlar

DOI: 10.1016/j.aspen.2017.04.003

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