Maqola

Antioxidative polyphenols from walnuts (Juglans regia L.)

Toshiyuki FukudaFaculty of Pharmaceutical Sciences, Okayama University, Tsushima, Okayama 700-8530, JapanHideyuki ItoFaculty of Pharmaceutical Sciences, Okayama University, Tsushima, Okayama 700-8530, JapanTakashi YoshidaFaculty of Pharmaceutical Sciences, Okayama University, Tsushima, Okayama 700-8530, Japan

2003it

ABI

Annotatsiya

Annotatsiya mavjud emas.

Identifikatorlar

DOI: 10.1016/s0031-9422(03)00333-9

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