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Approaching Ecological Sustainability in the Emerging Insects-as-Food Industry

Åsa BerggrenDepartment of Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden. Electronic address: [email protected]Anna JanssonDepartment of Anatomy, Physiology and Biochemistry, Swedish University of Agricultural Sciences, Uppsala, SwedenMatthew LowDepartment of Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden
2019en
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