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Screening of beta-glucan contents in commercially cultivated and wild growing mushrooms

Miriam SariCompetence Center for Applied Mycology and Environmental Studies, Niederrhein University of Applied Sciences, Rheydter Str. 277, 41065 Mönchengladbach, Germany; Institute for Virology and Microbiology, University of Witten/Herdecke, Stockumer Strasse 10, 58453 Witten, Germany. Electronic address: [email protected]Alexander PrangeCompetence Center for Applied Mycology and Environmental Studies, Niederrhein University of Applied Sciences, Rheydter Str. 277, 41065 Mönchengladbach, Germany; Institute for Virology and Microbiology, University of Witten/Herdecke, Stockumer Strasse 10, 58453 Witten, Germany; Center for Advanced Microstructures and Devices (CAMD), Louisiana State University, 6980 Jefferson Highway, Baton Rouge, LA 70806, USAJ. I. LelleyCompetence Center for Applied Mycology and Environmental Studies, Niederrhein University of Applied Sciences, Rheydter Str. 277, 41065 Mönchengladbach, Germany; GAMU GmbH, Hüttenallee 241, 47800 Krefeld, GermanyReinhard HambitzerCompetence Center for Applied Mycology and Environmental Studies, Niederrhein University of Applied Sciences, Rheydter Str. 277, 41065 Mönchengladbach, Germany
2016en
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