Fatty Acid Compositions of Seed Oils of Three Turkish Salvia Species and Biological Activities
T. KilicFaculty of Arts and Science, Department of Chemistry, Balikesir University, Balikesir, TurkeyTuncay Di̇rmenci̇Faculty of Arts and Science, Department of Biology, Balikesir University, Balikesir, TurkeyFatih SatılFaculty of Arts and Science, Department of Biology, Balikesir University, Balikesir, TurkeyGökhan BilselTUBITAK, UME, Group of Chemistry, P.O. Box 54, 41470, Gebze, Kocaeli, TurkeyTanıl KocagözMehmet AltunEngineering Faculty, Department of Chemistry, Istanbul University, Avcilar-Istanbul, TurkeyAhmet C. GörenEngineering Faculty, Department of Chemistry, Istanbul University, Avcilar-Istanbul, Turkey
2005en
ABI
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