Three dimensional modeling on airflow, heat and mass transfer in partially impermeable enclosure containing agricultural produce during natural convective cooling
M.K. ChourasiaFaculty of Agricultural Engineering, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia 741 252, West Bengal, IndiaT.K. GoswamiAgricultural and Food Engineering Department, Indian Institute of Technology, Kharagpur 721 302, West Bengal, India
2007en
ABI
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