Conservation agriculture boosts topsoil organic matter by restoring free lipids and lignin phenols biomarkers in distinct fractions
Qiqi GaoBeijing Key Laboratory of Biodiversity and Organic Farming, College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, ChinaLihong WangCollege of Agronomy, Hebei Agricultural University, Baoding 071000, ChinaYunying FangAustralian Rivers Institute and School of Environment and Science, Griffith University, Nathan, Queensland 4111, AustraliaYue GaoShandong Dezhou Eco-Environment Monitoring Center, Dezhou 253034, ChinaLixiao MaBeijing Key Laboratory of Biodiversity and Organic Farming, College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, ChinaXiao WangBeijing Key Laboratory of Biodiversity and Organic Farming, College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, ChinaYuyi LiState Key Laboratory of Efficient Utilization of Arable Land in China, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, ChinaXueping WuState Key Laboratory of Efficient Utilization of Arable Land in China, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, ChinaZhangliu DuBeijing Key Laboratory of Biodiversity and Organic Farming, College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, China
2025en
ABI
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