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101 works

Work: Recent advances in nanomaterials-based electrochemical and optical sensing approaches for detection of food dyes in food samples: A comprehensive overview

  1. Biosensing of microcystins in water samples; recent advances

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    Review article20207 citations
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  2. Application of Zero-Dimensional Nanomaterials in Biosensing

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    Review article20204 citations
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  3. Perspectives for electrochemical capacitors and related devices

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    Review article20203 citations
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  4. Distributed optical fiber sensing: Review and perspective

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  5. Contamination of Water Resources by Food Dyes and Its Removal Technologies

    Sajjad Hussain, Nadeem A. Khan, Saima Gul +2

    Chapter20192 citations
    ABI
  6. Advances in Food Chemistry

    O. P. Chauhan

    Book20222 citations
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    Other2 citations
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    Other1 citations
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    Other1 citations
    ABI
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    Other1 citations
    ABI
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    Other1 citations
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    Other1 citations
    ABI