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Work: Edible Insects and Modern Approaches to Their Use-Scientific Analysis

  1. Nutritional composition and safety aspects of edible insects

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  2. Edible insects: future prospects for food and feed security

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  5. Nutritional Value of Mealworm, Tenebrio molitor as Food Source

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  6. A Global Assessment of the Water Footprint of Farm Animal Products

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  7. The nutritional value of edible insects

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  8. Nutritional Value of Four Common Edible Insects in Zambia

    N.J. Siulapwa, A. Mwambungu, E Lungu +1

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  9. Nutritional composition of five commercial edible insects in South Korea

    Sampat Ghosh, So-Min Lee, Chuleui Jung +1

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  10. Opportunities and hurdles of edible insects for food and feed

    Darja Dobermann, J. A. Swift, L. M. Field

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  11. Toxicological characteristics of edible insects in China: A historical review

    Yu Gao, Di Wang, Meng−Lei Xu +2

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  12. Edible Insect Food: Current Scenario and Future Perspectives

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  13. Untitled

    Other1 citations
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  14. Untitled

    Other1 citations
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