Article

Substantiation of the optimal parameters by processing with electric contact methods to decrease the moisture content of technical seeds

M IbragimovTashkent Institute of Irrigation and Agricultural Mechanization Engineers, 39 Kori Niyoziy str., Tashkent 100000, UzbekistanNodir EshpulatovTashkent Institute of Irrigation and Agricultural Mechanization Engineers, 39 Kori Niyoziy str., Tashkent 100000, UzbekistanO MatchanovTashkent Institute of Irrigation and Agricultural Mechanization Engineers, 39 Kori Niyoziy str., Tashkent 100000, Uzbekistan

IOP Conference Series Earth and Environmental Scienceconference2020en

ABI

Abstract

Abstract To reduce moisture content of technical seeds in compliance with standard requirements, electric contact heating method is applied. The technical seed moisture content reduction process has been studied experimentally through electric contact processing. The mathematic model of the process has been defined. The optimal parameters of the process have been identified based on the mathematic model. To identify the optimal parameters of the technical seed moisture content reduction process the computer program, calculation algorithm has been developed by using computer program PascalABC.

Topics

Agricultural Engineering and Mechanization Mechanical Systems and Engineering Magnetic and Electromagnetic Effects

Identifiers

DOI: 10.1088/1755-1315/614/1/012018

Citations and references

Cited by 13 6 references

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