M.R. Zakirova

Работ: 2

Department of Enology and Technology of Fermented Products, Tashkent Institute of Chemical Technology, Tashkent 100 011, Uzbekistan

1. Assessment of salt tolerance in the cotton (Gossypium hirsutum L.) variety “Baraka” at the seedling stage

   Abdulahad Azimov, Dilshod E. Usmanov, A S Imamkhodjaeva +20

   СтатьяPlant Stress Responses and TolerancePlant Science Today2025Цитирований: 1

   ABIABI:AkademIndex/openalex/2025.article.002553

2. Molecular-genetic identification and taxonomic relationships of fungi belonging to fungi imperfecti

   R.M. Artikova, M.R. Zakirova, N.F. Yusupova

   СтатьяPlant Pathogens and Fungal DiseasesACADEMICIA An International Multidisciplinary Research Journal2021Цитирований: 0

   ABIABI:AkademIndex/openalex/2021.article.002107