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Работы, цитирующие эту работу

Работ: 6

Работа: Alleviation of Salt Stress in Legumes by Co-inoculation with Pseudomonas and Rhizobium

  1. Co-Inoculation of Rhizobacteria and Biochar Application Improves Growth and Nutrientsin Soybean and Enriches Soil Nutrients and Enzymes

    Dilfuza Jabborova, Stephan Wirth, K. Annapurna +8

    СтатьяLegume Nitrogen Fixing SymbiosisAgronomy2020Цитирований: 15
    ABI

  2. Plant growth promoting bacteria Bacillus subtilis promote growth and physiological parameters of Zingiber officinale Roscoe

    Dilfuza Jabborova, Yuriy Enakiev, Khurshid Sulaymanov +3

    СтатьяGinger and Zingiberaceae researchPlant Science Today2021Цитирований: 14
    ABI

  3. Isolation and characterization of endophytic bacteria from ginger (Zingiber officinale Rosc.)

    Dilfuza Jabborova, K. Annapurna, Mohina Fayzullaeva +4

    СтатьяGinger and Zingiberaceae researchAnnals of Phytomedicine An International Journal2020Цитирований: 10
    ABI

  4. Growth, nutrient uptake and yield parameters of chickpea (<i>Cicer arietinum</i>L.) enhance by<i>Rhizobium</i>and<i>Azotobacter</i>inoculations in saline soil

    Anvar Abdiev, Botir Khaitov, Kristina Toderich +1

    СтатьяLegume Nitrogen Fixing SymbiosisJournal of Plant Nutrition2019Цитирований: 6
    ABI

  5. Synergistic interactions among root‐associated bacteria, rhizobia and chickpea under stress conditions

    Dilfuza Egamberdieva, Anvar Abdiev, Botir Khaitov

    ДругоеLegume Nitrogen Fixing Symbiosis2015Цитирований: 4
    ABI

  6. Enhancement of Plant Growth, Nodulation and Yield of Mungbean (Vigna radiate L.) by Microbial Preparations

    Farrukh Matkarimov, Dilfuza Jabborova, Saidmurot Baboev

    СтатьяSoybean genetics and cultivationInternational Journal of Current Microbiology and Applied Sciences2019Цитирований: 1
    ABI