Работы, цитирующие эту работу

Работ: 2

Работа: Transforming food systems with agroecology

1. In situ conservation of agrobiodiversity carried out by traditional family farmers in a mountainous region of Brazil

   João Eduardo Tombi de Avila, Fábio Cunha Coelho, Paola Maia Lo Sardo +2

   СтатьяOrganic Food and AgricultureAgroecology and Sustainable Food Systems2024Цитирований: 0

   ABIABI:AkademIndex/openalex/2024.article.002209

2. Will Sustainable Food Sovereignty Research Be Sustainable in the Future?

   Teck Choon Teo

   СтатьяAgriculture, Land Use, Rural DevelopmentAgricultural Sciences2024Цитирований: 0

   ABIABI:AkademIndex/openalex/2024.article.003171