Sultan Dzhemileva

1 та иш

Republican Center of State sanitary and epidemiological supervision of the Ministry of health of the Republic of Uzbekistan

1. IMPORTANCE OF DEVELOPING MODERN CONTROL METHODS FOR DETERMINING THE SAFETY OF FOOD PRODUCTS DURING CUSTOMS CLEARANCE

   Lola Pulatova, Shokhista Tashmuhamedova, Shokhista Muratova +2

   МақолаFood Industry and Aquatic BiologyEuropean Journal of Economics and Management Sciences20200 иқтибос

   ABIABI:AkademIndex/openalex/2020.article.002390