Esimova A.M.
1 та иш
Biotechnology department, M. Auezov South Kazakhstan University, 160012, Shymkent, Kazakhstan
Isolation, physico-chemical characterization and biological activity of α-amylase from the culture liquid of the fungus Aspergillus oryzae for using in the enzyme-linked immunosorbent assay
Kanzhigitova M.Zh, Esimova A.M., Tashmukhamedova Sh.S. +1
МақолаEnzyme Production and CharacterizationInternational Journal of Innovative Research and Scientific Studies20250 иқтибосABI